Easy Marinated Ribs, falling-off-the-bone
Yup, a craving for ribs can happen. There are a number of methods for cooking ribs. This is one, an […]
Yup, a craving for ribs can happen. There are a number of methods for cooking ribs. This is one, an […]
A well-made omelette is great for breakfast, or even lunch. but a really good omelette is more than eggs… Serves: […]
So very suitable for this weather and fairly quick to prep & cook. Colourful and delicious, and yes, quite healthy. […]
This is a very useful recipe for a day when you want to make a quick & super tasty dish. Nobody will believe it only took 15 minutes to make. It’s great paired up with plain basmati rice or some pasta.
Tandoori chicken is an Indian classic. The name comes from the type of cylindrical clay oven, a Tandoor, in which the dish is traditionally prepared. The chicken is marinated in yogurt, lemon juice, and plenty of spices and left to marinate well. Once ready, serve the tandoori chicken with plain basmati rice or pulao (basmati rice with vegetables), raita (yogurt with tomatoes and cucumbers) and lastly, we like to add a mixed green salad on the side.
Living here, on this big property and so close to nature, we often get to see some of the interesting aspects of nature. But even by our standards, the 1st of June 2016 was memorable…
One of the most opulent and complex of desserts made simple and not too fattening – seriously!
At Forgotten Hill we are green all over, literally. Just look around at the thousands of trees that live on […]
We have a woodpecker that has been spending the “night hours”, all 14 of them at this time of the year, holding on to the stucco surface that is part of the end of the veranda by our kitchen…